MENU

A NEW CLASS OF TACO

MAJORS

All tacos come 3 to an order, and are served on our house-made white corn tortillas.
STEAK | $13
salsa roja, pickled red onion, cilantro

PORK CARNITAS | $12
salsa verde, spanish onion, cilantro

FRIED FISH (GF) | $13
chipotle remoulade, pickled red cabbage, avocado

AL PASTOR | $12
chile rubbed pork belly, roasted pineapple, Spanish onion, cilantro 

CHICKEN | $12
green chile braised chicken, crema, cilantro
SHRIMP | $13
sautéed chipotle shrimp, green goddess slaw

FRIED CHEESE | $11
fried queso fresco, roasted mixed veggies, salsa verde

ROASTED BROCCOLI (V) | $11
pineapple sweet & sour sauce, pickled veggies

BLACK BEAN (V) | $11
black beans, roasted mixed veggies, salsa verde

UNDECIDED | $13
our ability to mix-and-match any 3 of our MAJOR tacos, specials not included

MINORS

NACHOS | $8
black beans, Chihuahua cheese, hot sauce, crema, pickled jalapeños, cilantro

Add a protein | $7
steak, carnitas, fried fish, al pastor, chicken, shrimp, or, fried cheese

CHIPS & GUACAMOLE | $8

CHIPS & MELTED MANCHEGO CHEESE | $6
from the La Mancha region of Spain, Manchego is a mild sheep’s milk cheese, making a perfect dipping queso 

CHIPS & SALSA ROJA | $3
a blended salsa of tomatoes, and our secret selection of smokey chilies

CHIPS & SALSA VERDE - $3
a blended salsa of tomatillos, avocado and cilantro

ELECTIVES

STREET CORN | $4
charred sweet corn (off the cob), chipotle mayo, queso fresco

BLACK BEANS | $4
traditional braised black beans with sofrito

YUCA FRIES | $5 (you-ka)
crispy on the outside, soft on the inside, yuca is a starchy root similar to a potato. chipotle mayo for dipping
EXTRACURRICULARS
ADD A PROTEIN | $7
steak, carnitas, fried fish, al pastor, chicken, shrimp, or fried cheese

THE FRESHMAN FIFTEEN | $16
yuca fries loaded with steak, carnitas, melted manchego cheese, black beans, and street corn

SHORT RIB QUESABIRRIA | $14
crispy chile tortilla, Chihuahua cheese, consome for dipping

BIRRIA RAMEN | $8
Half birria, half ramen, all deliciousness! Birria bone broth simmered for 24 hours, rice noodles, carrots, cabbage, jalapeños, cilantro, chili oil

SPRING BREAK READY SALAD | $6
romaine, diced tomato, corn, black beans, queso fresco, sliced red onion, pepitas. cumin-lime vinaigrette or chipotle ranch

THE WALK OF SHAME | $6
Our Churros rolled in cinnamon & sugar served with chocolate sauce

KIDDOS

FISH STICKS & FRIES (GF) | $7

CHICKEN & CHEESE NACHOS | $5

CHICKEN & CHEESE QUESABIRRIA (2) | $7
*Availability of menu items is subject to change based on demand.*
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne
LIBATIONS
ON TAP

FRULI STRAWBERRY
Brouwerij Huyghe – Belgium Fruit Beer – 4.1% ABV 

WOLF'S BANE GREY TART
Anvil & Forge – Tart Ale – 4.1% ABV 

COORS LIGHT
Coors Brewing Co. – Lager – 4.2% ABV
 
MODELO ESPECIAL
Grupo Modelo – Mexican Lager – 4.5% ABV

MINI UNICORN
Pipeworks – Pale Ale – 5% ABV

GUMBALLHEAD
3 Floyds – Wheat – 5.6% ABV

ORANGE WHIP
Buzz Bomb Brewing Co. – Cream Ale – 5.9% ABV

CLOSE ENCOUNTERS
Pipeworks – Black IPA – 6% ABV

SYMPHONY OF IDEAS
White Oak Brewing – New England IPA – 67.5% ABV

F
Triptych – Hazy Double IPA – 9.6% ABV (12oz)

52HZ
Triptych – Imperial Stout – 14.8% ABV

CANS/BOTTLES

BUD LIGHT
Anheuser-Busch – Lager – 4.2% ABV

BUDWEISER
Anheuser-Busch – Lager – 5% ABV

COORS LIGHT
Coors Brewing Co. – Lager – 4.2% ABV

HI (BISCUS), I'M VERY CHERRY
Anvil Forge – Sour – 4.5% ABV

MILLER LITE
Miller Brewing Co. – Lager – 4.2% ABV

PBR
Pabst Breweing Co. – Lager – 4.8% ABV

HOURS

Tuesday: 11am - 9pm
Wednesday: 11am - 9pm
Thursday: 11am - 9pm
Friday: 11am - 9pm
Saturday: 11am - 9pm
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